ICS67.080.10 CCSB30 5331 德宏州地方标准 DB5331/T46.4—2023 百香果综合技术规程 第4部分：紫果类百香果采收与采后商品化 处理技术 Thepart4ofcomprehensivetechnicalspecificationofpassionfruit: Harvestandpostharvestcommercialhandlingproceduresofpurple passionfruit 2023-05-06发布 2023-06-01实施 德宏州市场监督管理局  发布 DB5331/T46.4—2023 I目次 前言.......................................................................................................................................................................II 1范围...................................................................................................................................................................1 2规范性引用文件...............................................................................................................................................1 3术语和定义.......................................................................................................................................................1 4采收...................................................................................................................................................................1 4.1果实成熟度分级.......................................................................................................................................1 4.2采收选择...................................................................................................................................................2 4.3采收方法...................................................................................................................................................2 5初选...................................................................................................................................................................2 6保鲜...................................................................................................................................................................2 6.1清洗消毒...................................................................................................................................................2 6.2保鲜处理...................................................................................................................................................2 7贮藏...................................................................................................................................................................2 7.1保鲜库消毒...............................................................................................................................................2 7.2贮藏...........................................................................................................................................................3 7.3贮藏管理...................................................................................................................................................3 8分选...................................................................................................................................................................3 9包装...................................................................................................................................................................3 10出库管理.........................................................................................................................................................3 11运输.................................................................................................................................................................3 11.1非控温运输要求.....................................................................................................................................3 11.2控温运输要求.........................................................................................................................................3 表1百香果成熟度分级......................................................................................................................................2 DB5331/T46.4—2023 II前言 本文件按照 GB/T1.1—2020《标准化工作导